Beach House at Lovers Point
Casual California Dining Overlooking Lovers Point Beach
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You’re invited to experience one of the Monterey Peninsula’s most enchanting dining destinations. Lovers Point Beach has been a destination for over 100 years. Now with the opening of the new Beach House Restaurant, Lovers Point is ready for dinner and cocktails with family and friends.
As stewards of Lovers Point Waterfront, the Beach House works to make sure your dinner with us will be an occasion to be remembered. Our casual California cuisine is fresh and flavorful, innovative yet, affordable. Make your reservations today and enjoy a remarkable meal in a stunning location.
Watch Videocheddar cheese sauce
$12roasted garlic aioli
$14lightly fried shrimp tossed in a spicy, sweet Thai aioli
$17panko-crusted risotto balls filled with Dungeness crab served with citrus remoulade, charred lemon
$18house-made tartar sauce, cocktail sauce, roasted lemon
$17yellowfin tuna, edamame, avocado, cucumbers, scallions, wakame, wasabi aioli, crispy won tons
$18Add To Any Salad: grilled marinated chicken 10 • fresh salmon 14 • grilled prawns 12
field greens, grape tomatoes, cucumbers, apples, orange segments, dried cranberries, blackberries, crumbled goat cheese, candied pecans, herb-citrus vinaigrette
$15bleu cheese crumbles, granny smith apples, toasted hazelnuts, vinaigrette
$14burrata, grape tomatoes, field greens, vinaigrette, prosciutto, balsamic glaze, crispy leeks
$17wedge of iceberg lettuce, applewood smoked bacon, grape tomatoes, bleu cheese dressing, FireCracker shrimp
$16hearts of romaine, shaved parmesan, toasted croutons, white anchovies
$14Add: fresh vegetables 8 • grilled marinated chicken 10 • Shrimp 12
sautéed filet mignon tips, sweet cipollini onions, roasted mushrooms and brandied-sour cream sauce over pappardelle pasta
$37scallops, clams & sauteed prawns in a buttery clam broth over linguini
$38house made marinara sauce, topped with parmesan cheese
$19asiago lobster sauce
$33shaved parmesan cheese, sundried tomatoes, and fresh basil
$18crispy battered rock cod filets & seasoned french fries house-made tartar sauce, cocktail sauce, roasted lemon
$19panko-dusted sand dab filets, blue lake green beans, rice pilaf, lemon beurre blanc, toasted almonds
$28rice pilaf, sauteed spinach, lemon beurre blanc
$29creamy polenta, roasted tomatoes, asparagus, crispy prosciutto, beurre blanc
$32sauteed sea scallops, mushrooms, cipollini onions, peas & carrots in a white wine cream sauce with a puff pastry topper
$38fresh fish, prawns, crab, clams and calamari simmered in a roasted tomato-seafood broth, topped with garlic toast
$42thinly sliced Harris Ranch ribeye, caramelized onions, provolone cheese and garlic aioli on a toasted steak roll – served with house-made au jus and seasoned fries
$27buttered baby carrots, mushroom gravy, smashed yukon gold potatoes, crispy fried onions
$28USDA Prime center-cut sirloin, garlic-buttered prawns, cheesy potato croquettes, smashed broccoli
$38spinach and artichoke-smashed yukon gold potatoes, fresh asparagus, demi-glace, crispy fried onions
Add-On:1⁄2 petite lobster tail Market Price
$46andouille sausage risotto, sauteed Italian squash, roasted red pepper coulis
$27bacon and avocado-smashed yukon gold potatoes, sauteed broccolini, brandy glaze
$35candied bacon, American cheese, fried onions, heirloom tomato, shredded lettuce, roasted garlic aioli, toasted potato bun, seasoned fries
$18crispy shrimp tossed in a spicy, sweet aioli
$7fresh basil, shaved parmesan cheese, sundried tomatoes
ADD:Roasted Marinated Chicken Breast ($8), Grilled Prawns ($8)
$12.95rice pilaf, sauteed seasonal vegetables, lemon beurre blanc
$14.95buttered baby carrots, mushroom gravy, smashed yukon gold potatoes, crispy fried onions
$14.95smashed yukon gold potatoes, seasonal vegetables, house made gravy
$13.95wild rice pilaf, blue lake green beans, toasted almonds, lemon beurre blanc
$16.95grilled petite prime sirloin, grilled garlic-buttered prawns, cheesy potato croquettes, smashed broccoli
$17.95rice pilaf, sautéed spinach, lemon beurre blanc
$18.95The Beach House offers private and semi private dining areas for groups of 25 to 100. Having a birthday, special event or party call us at today to reserve an appropriate area or get additional information.
Dining OptionsThe popular outdoor patio at The Beach House recently got an update … and a new name, The Solarium. The patio recently has installed innovative, translucent solar panels above the 30-some seat space, allowing sunlight to filter through and also shield patrons from Pacific Grove’s famous foggy, drippy weather. The solar panels not only protect patrons from the elements while still offering expansive views of the bay, but will supply more than half of the energy for the entire building. Ask for The Solarium when making reservations on the patio!
Reserve a TableCasual California Dining Reserve Your Table
Experienced Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Food & Beverage, Hotel Management, Cooking, and Food Preparation. Strong operations professional with a Certificate focused in Culinary Arts/Chef Training from the Institute of Technology.
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